Steak Knives are a crucial piece in your kitchen. Some people might not know the importance and differences between knives, but steak knives are very necessary since it has a more powerful handle that is fit for cutting through meat rather than using a table knife. It can always come in handy especially if you’re preparing a gourmet meal of ribs, steak, fillet mignon, and more. Though such meat could be expensive, it is a great investment to pair it with a high-quality knife that would do the perfect cut, so you won’t get frustrated when eating meat.
There is also a small obvious difference in which you can infer between steak knives and a regular kitchen knife; which is its appearance. Steak knives, most of the time, tends to be more elegant or beautiful compared to regular kitchen knives. Though companies are now making regular kitchen knives that might seem elegant, that is only because of the competition in the market.
As mentioned before, people tend to buy steak knives which are more elegant compared to regular kitchen knives, but that is for the presentation only. Of course, regular kitchen knives are just a tool that is used for utility in the kitchen which is not that necessary for it to be elegant.
On the other hand, a steak knife is something that is used when you’re eating, or something that your visitors can see or use during dinner. A good table and food presentation gives the people to urge to taste or eat the food that’s in the table. In addition, people use regular knife in chopping boards, or many other materials that are sturdy. However, steak knife is used in plates, which means that it can break. It may seem like a small thing, but it isn’t
It may be difficult to find the ideal knife as it comes in a variety of function and design, but it’s important not to overlook which steak knife works the best for you and your lifestyle. Each steak knife is contrasted with its own unique attribute, yet made with a single purpose, to glide through your meat with refinement.
There are two kinds of blades, straight and serrated. Each blade comes with its own objective. If you want a cleaner and smoother cut, then a straight blade would do the job. However, this blade requires more sharpening and maintenance than serrated blades.
Serrated blades have a tooth-like appearance that tears through the meat. It does not cut as clean as the straight blades yet it does not need as much maintenance. Also, these blades tend to stay sharper for an extended period of time.
Why Should You Get a Steak Knife?
There could be certain reasons why you’re thinking of buying a steak knife, but it’s of great import to keep in mind how such knives could benefit your cooking skills in the kitchen in a lot of aspects.
Best Pick
Out of all the ten steak knives, MesseirmesterAvanta is our best pick. It features quality materials that meet the standards of an ideal steak knife. This could probably be the one that you are looking for. Hands down.
Budget Pick
When it comes to the choosing the budget-friendly steak knife, our pick is the AmazonBasics Steak Knife. It is right on the budget while having the right features that a steak knife should have. If you compare it with the Wüsthof Classic Ikon Steak Knife that is much more expensive than the others, the AmazonBasics can do the same work.
Quick Comparison: Top 10 Best Steak Knives
If you’re ready to invest on a high-quality steak knife that could alleviate your cuisine, then it’s time to read through the list we’ve prepared. We hope that you’ll find this helpful, and that you’ll be able to find the perfect steak knife that you’re looking for.
The following are the steak knives that give rise to outstanding performance and function that would not let your cookery down.[table id=1 /]
1. Messermeister Avanta 4-Piece Fine Edge Steak Knife Set
What would be better than having a great quality knife that cuts through meat easily? You could take more pleasure in consuming your meal if you’re not having a hard time slicing it into pieces.
This 5 inches steak knife is built to make the separation of meat simpler from the bone with its upward curved tip. The arched long blade is adept in lacerating through the boneless parts of the meat.
With its knife made out of German high carbon stainless steel, it gives rise to a sharper edge that could beat the toughness of meat. The forged bolster increases the strength, adds durability, and provides balance to the knife, which makes it easier to control.
It comes with a handle that is constructed with pakkawood, which makes it water resistant and durable. The MessermeisterAvanta Steak Knife is costly yet its elegant exterior and great features could give a number of benefits.
Pros
Cons
2. AmazonBasics Premium 8-Piece Steak Knife Set
Having an efficient knife contributes to a lot of factors when devouring your meat. The AmazonBasics Steak Knife might be the product that would help slice through your meat without having a hard time, thus, could give you a more pleasant dining experience.
This knife features micro-serrated edges, which makes gliding through the tough meat quicker and less challenging. With these tooth-like edges, sharpening could be something that you no longer have to worry about.
It has a triple-riveted handle that provides strength and durability, along with its full bolsters that delivers safety. The steak knife has handles that are ergonomically designed, making your grip more secured and comfortable.
The AmazonBasics Steak Knife is also full tang, adding pleasant weight and balance in your hand as you cut through your food. The affordability yet high-quality look and function of this knife might be just the one you need to get extra inspiration in your kitchen.Pros
Cons
3. DALSTRONG Steak Knives Set
At first glance, you could know that this is a luxurious knife that pays attention to its details because of its elite exterior. Though, it’s not only the look it brings, the features of this knife could amaze you and even increase your standards.
This well-crafted knife steak knife is made out of Thyssenkrupp high-carbon German steel, there’s no doubt as to how this sharpness of this knife could make it effortless for you to cut through any meat. This knife would give you the benefits of clean and straight cuts with its 5-inch fine edge that doesn’t need sharpening.
It includes perfectly engineered serrations that are hand sharpened at 16-18 degree per side; this would be the ideal knife if you prefer to stay away from constant honing. In addition, these serrations make it a knife that has the formula of an excellent and well-balanced knife with its sharpness and strength.
The hand-polished blade is constructed with satin that does not only increase its aesthetic appeal but also protect it from rust and corrosions. It has a full tang that provides sturdiness, triple-riveted feature that adds durability, and bolster that bears protection. What’s more, it has a second bolster that adds further balance and distinction.
The DALSTRONG steak knife has a handle made out of premium quality laminated pakkawood to give it a robust and elegant touch that is easy to clean and maintain. In addition, it has ergonomic handles that would ensure comfortable grip.Pros
Cons
4. Victorinox Swiss Classic Steak Knife Set
This Switzerland made steak knife is 4-inch tall but could withstand the toughness of your meat. If you have this in your kitchen, this would be an elegant piece because of its promising look and features that could make cooking easier for you.
It has serrated blades that maximize its ability to cut through meat without having to put much effort. Along with its round tip edge, it helps you balance the blade in your hand and even adds safety.
This knife has an ergonomic fibrox handle, which are slip resistant, making it easier to comfortably grip on to. It is also made with a synthetic black handle in order to maintain hygienic use.
What more could you ask for when the Victorinox Swiss Classic Steak Knife is cost-effective and has features that could benefit you in your cooking and dining experience.Pros
Cons
5. Cangshan V2 Series 59502 German Steel Forged 8-Piece Steak Knife Set
It’s important to have a steak knife in your kitchen that offers high-quality function as it gives aesthetic appeal while you use it. It makes a difference when you’re handling a knife that creates an elite atmosphere.
This knife is made with the purpose of increasing their practical functionality with its German steel 5-inch blade that could slice with power. It has a sharp edge that should be used with caution, yet this feature might just be the one you need in order to avoid strenuous effort when dealing with your meat.
It has a patent pending design and patented angled bolster that accommodates a more secured grip. This design could comfortably align every cut you make, which would create beautifully sliced meat.
The Cangshan V2 Series Steak Knife is hand and expertly sharpened with the goal of providing balance and comfort that also provides strength and durability. If you have a steak knife like this, then you would know how important it is to have a high-performing knife that could alleviate your cooking skills.Pros
Cons
6. J.A. HENCKELS INTERNATIONAL 8-pc Steak Knife Set
You could have a less challenging time with this knife as it is designed with simplicity with the goal of having the capability to function well.
This high-quality knife has a heavyweight stainless steel blade that ensures strength and durability that would perform well in your kitchen. It could give you the benefits of cooking and preparing meat that would take less time and effort.
It features a full tang that promises a solid and strong ability, which makes it a knife that you could trust when it comes to durability along with its handle that is also triple-riveted, combining these two features, it lets you know that this knife could be what you’re looking for in terms of robustness and endurance.
The J.A HencklesInternation Steak Knife has micro-serrated edges that would empower less sharpening and let you control how you want to slice through your meat. It also owns a professional look with its mirror finished blade and satin edge.Pros
Cons
7. La Cote 6 Piece Steak Knives Set
If you are looking for an appealing yet exotic knife, then this one is for you. This product is made with a signature handle that is made with multicolor pakkawood. It is wood veneered finished a smooth gloss and implanted with phenolic thermo setting resins, which ensures durability, stability, and long lasting use.
The ergonomic handle of this knife could make it easier for anyone to handle. Not only is it made with beauty, but functionality as well. In addition, it contains a hand guard double bolster that provides safety.
This knife contains Japanese steel blade with the right thickness and hardness that is impossible to break and corrode. It ensures maximum power as you use it to cut through your food and natural finesse when you use it in your kitchen. With a water-stone finished blade, it gives it a perfect brush effect.
The La Cote Steak Knife is designed to be high-end because of it craftsmanship. With its quality materials, you could ensure that this knife could last you a lifetime, especially with the right care.Pros
Cons
8. Wüsthof Six Piece Steak Knife Set
You can depend on this knife as you prepare your meals with ease, because this knife will lend you a hand as you do your cooking and meal preparations.
The blade of this knife is constructed out of high-carbon steel with a stain-resistant alloy, which makes it well balanced and durable. Its laser cut blade is incredibly sharp and can be easily maintained.
It has a handle that is made out of Polyoxymethylene (POM), a highly durable synthetic material that has a tighter molecular structure to resist fading and discoloration. With its triple-riveted handle, you could ensure comfort in your grip. This knife has its signature red trident logo stickered to its handle, giving it its traditional look.
The WüsthofGourmet Steak Knife is reliable due to its ability to glide through tough and thick meats. Though it has no bolsters, it has a straight clean edge that could help you slice without putting too much force and effort.Pros
Cons
9. Chicago Cutlery #B144/1104670 Walnut Tradition Steak Knife Set
This traditional looking knife is designed with quality materials and the ability to perform and function well. It promises an upgrade in your kitchen that might be the one you’re looking for.
The high-carbon stainless steel blade of this product features their Taper Grind edge technology in order to gain its optimum sharpness, edge retention and easier re-sharpening. It has a blade that is durable and robust, which could ensure less maintenance.
It features a full tang blade that adds balance and strength to the knife along with its triple riveted handle that supplies safety and stability. Its handle is also made with classically designed walnut, which provides comfort as you cut.
You could ensure that this knife could give you an easier time in gliding through your any kind of meat for you could trust its features and abilities.Pros
Cons
10. Wusthof Classic Ikon 4-Piece Steak Set
This sharp looking knife does not only stand by its look but its features as well. It could be the knife that you need in your kitchen in order to save time and energy when doing your cooking.
This knife is made from a single piece of high-carbon German stainless steel that is laser controlled and tested cutting edge. Each blade is precisely tempered so it could withstand lifetime use. The compact and razor-sharp blades of this knife makes the glide and cut on your meat perfectly done.
The double bolsters of this knife provide further safety. It creates counter-balance and maximum control when using the knife. Its bolster is also curved inwards in order to enable your fingers to have total control as you use it to slice through tough and thick meats.
The Wüsthof Classic Ikon Knife has a triple-riveted black handle that gives it a professional look and design while it provides strength and durability. If you want a special knife that is carefully made with unique angles allowing sturdiness and flexibility, then this could be your ideal product.Pros
Cons
Things to Consider When Buying the Best Steak Knives
If you want to enjoy that juicy and delicious steak in your table, you should have a quality steak knife along with it to help you enjoy your meal better. It gives you the proper cut, and you can only have that if you chose the steak knife with the right quality and characteristics.
When buying a steak knife, it’s significant to consider the reasons why you need or want it in your kitchen. You also have to know about the specifications of the steak knife that you have in mind in order to fit the kind of preference that you’re looking for.
The Balance of the Steak Knife
Is it proportionate? Does it feel comfortable when you grip on to it? This factor should not be overlooked because you have to feel what right steak knife would work best for you.
If the balance feels and looks right for you, then it’s time to examine the other factors why you should start investing on it. This is a characteristic which people neglects most of the time when choosing knives. Though the blade’s sharpness is an important characteristic, you should also consider the balance of the knife such as the weight, the blade’s position, and its grip.
The Blade Size
There are various sizes of blade that serve different functions. Smaller blades may be useful if you want precise cuts while longer blades may benefit if you want faster cuts.
It may be easier to control your meat lacerations when you’re using a smaller blade, which is why this would be more ideal if you want to be more flexible in the kitchen. However, if you’re already an expert and no longer have to worry about precision, then it may be more favorable if you go with a longer blade.
Blade Handle
The handles of the steak knives maximize the safety of using it. It could come with ergonomic handles that would the handling easier and comfortable.
It also must be considered especially if aesthetics and maintenance is important for you. These handles come with a variety of design that could match with your preference. Its maintenance also depends on the kind of material used.
Material
The quality of the materials that are used to construct steak knives should not be overlooked. It should be made with substances that would ensure strength and durability.
Blades that have stainless steel surface tend to last longer and have a more robust hold. It could also resist rust and corrosion. Though, high-carbon steel is also exceptional when it comes to hardness and sharpness. High-carbon steel is easier to sharpen and stays sharp for a longer period of time compared to stainless steel. On the other hand, stainless steel is more convenient in terms of maintenance since it resist rust better than high-carbon steel. You can also note that restaurants and home chefs prefer high-carbon steel rather than stainless steel.
Fit
The fit of your steak knife is its overall construction. Does it hold well together? It’s crucial to examine every detail and to check whether there are visible gaps between the blade and the handle, as this would determine your safety as well.
A great knife fit also adds to the firmness and power of the knife. This could be an important factor as it shows its durability.
Knife Tang
Steak knives either have a short tang or a full tang. A tang is the projecting tongue that connects the blade with the handle.
A short tang is only secured by a single rivet and has a length that goes halfway down your handle’s length, thus, it could break off or bend after an extended amount of use. While a full tang is secured by three rivets and is fully secured until the bottom of the handle, it is more secure and easier to hold on to.
Blade Type
As mentioned earlier, there are two types of blades; Serrated and Straight. It is also necessary to consider this factor since it has a big difference when it comes to cutting your steak. From the name itself, straight blades have no rough edges or teeth-like edges. Meanwhile, straight blades have those ridges or “teeth”.
Straight-edge knives produce a much cleaner cut compared to serrated blades. The drawback is that it wears down faster than serrated blades. On the other hand, serrated blades do not require much sharpening. In fact, it can last a year without being sharpened. However, most people still prefer straight-edge knives.
Conclusion
Always keep in mind the points that have been mentioned above before purchasing steak knives. Be sure of the quality check that the knife won’t wear down or lose its sharpness in just a very short span of time.
Once the knife becomes very dull, you might not be able to sharpen it anymore that’s why you should also be aware of the characteristics when taking maintaining and storing it if you want it to last a few more months or weeks. You don’t want to keep replacing and disposing those knives, and buy another one after just a short time.
All mentioned steak knives above were great. Every knife mentioned has a great style, proportion or balance, functionality, and even great feedbacks from lots of users. You just need to choose which you think is best fits your needs. But as you do this, consider the sturdiness and lifespan of the knife. The price might also affect your decision, but overall, the knives included in this list are of the best quality so you’ll definitely enjoy what they can offer.